Turkey Chefs Salad

 
   Image by tiramisustudio at FreeDigitalPhotos.net

Image by tiramisustudio at FreeDigitalPhotos.net

 
 

Prep and Cook Time: 15 minutes

Ingredients:

  • 1 1/2 lb mixed salad greens
  • 1 cup fresh basil leaves torn into pieces
  • 3/4 lb sliced turkey breast
  • 1 small jar of prepared roasted peppers (about 7 oz)
  • 4 oz Kalamata olives
  • 1 1/2 basket cherry tomatoes, cut in half
  • 1 medium avocado, cut into cubes
  • *optional 4 oz goat cheese

Dressing

  • 2 TBS balsamic vinegar
  • 2 TBS extra virgin olive oil
  • Salt and cracked black pepper to taste

Directions:

  1. Rinse and dry salad greens. Drying is best done in a salad spinner.
  2. Divide the greens and rest of ingredients equally on 4 plates.
  3. Top with goat cheese, if desired.
  4. Whisk together vinegar, oil, salt, and pepper and drizzle on top of salad.

Serves 4

Recipe by WHFoods.com